coconut kefir yoghurt 450g

Kefir (said keh-fear) has been enjoyed around the world for over two thousand years. Much like a traditional yoghurt this wonder dairy is made by fermenting milk with live cultures, but what sets kefir yoghurt apart is the diverse blend 'n' number of live cultures, in fact ours boasts a whopping 13 different culture strains! Nutritious and mighty tasty too, our thick 'n' creamy kefir makes the perfect brekkie or ultimate snack. Add a dollop to liven up a bowl of granola or fruit, or serve simply as it comes. Go with your gut... dig-in!

nutritional information

Servings per bottle: : 3	Average Quantity
Serving Size: 150 g	Per Serving	Per 100 g
Energy	675kJ/161kcal	450kJ/108kcal
Fat	8.3g	5.5g
- of which saturates	5.8g	3.8g
Carbohydrates	14.1g	9.4g
- of which sugars	10.8g	7.2g
Protein	7.4g	4.9g
Salt	0.20g	0.13g
Calcium	255mg	170mg

ingredients

Live yoghurt (milk) fermented with kefir cultures**, water, coconut milk (3.8%), concentrated grape juice, blossom honey (1.7%), desiccated coconut (0.7%), cornflour, natural flavourings, gelling agent (fruit pectin), Madagascan vanilla extract, acidity regulator (lactic acid).

**contains 13 live ‘n’ active cultures including:

Bifidobacterium Lactis
L. Acidophilus
L. Rhamnosus
Bifidobacterium Infantis
L. Paracasei
L. Fermentum
S. Thermophilus
L. Delbrueckii Subsp. Lactis

Allergy advice: For allergens see ingredients in bold.

Contain’s pasteurised cow’s milk.

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