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Fluffy ‘n’ full of fruity flavour, these pancakes are a playful twist on a breakfast classic that everyone will love.
what you'll need
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1 banana (mashed)
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125g self-raising flour
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150ml milk
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1 tsp baking powder
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1 egg
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A small handful of chocolate chips (optional but yum!)
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Butter for cooking
what to do
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Mix the mashed banana, flour, milk, and egg in a bowl until it’s all smoooth. Stir in the chocolate chips.
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Heat a bit of butter or oil in a frying pan.
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Scoop small spoonfuls of batter into the pan, cookin’ on medium heat until bubbles appear. Flip and cook the other side till golden.
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Stack ’em up, drizzle with honey, or munch plain—and don’t forget to sip on your Suckies for a fruity finish!
Bella's top tip!
Let li’l hands mash the banana or mix the batter for extra giggles in the kitchen!
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